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A world-famous vineyard, Chateauneuf du Pape is a must-see when you're touring the Côtes du Rhône.
It was one of its winegrowers, Baron Pierre Leroy de Boiseaumarié, who founded the French system of Appellations d'Origine Controlée at the beginning of the 20th century.
Today, the winegrowers of Chateauneuf du Pape travel the world to promote the high quality of this terroir.
Come and share with them the secret of Chateauneuf du Pape's 13 grape varieties.
A warm welcome and delicious cuisine in the completely renovated restaurant. The art of French dining, in a quiet setting, with attentive staff.
Products sourced directly from local producers: the Orange farmer supplies the poultry, and their local cheese-maker ripens her own products.
The estate is also a producer of Châteauneuf du Pape, which you can sample at table.
Room in the dungeon, room with a breathtaking view over the vines... come and enjoy a romantic stay in the heart of the Chateauneuf du Pape vineyards.
Included: 1 night at the Chateau des Fines Roches / evening meal / breakfast
Le Château de Nalys est l'un des plus anciens domaines de Châteauneuf du Pape. Aujourd'hui, Philippe et Marcel GUIGAL, propriétaire depuis 2017, ont réussi à donner un style moderne aux vins tout en gardant ce qui avait la réussite du domaine pendant si longtemps.
Une étape incontournable à Châteauneuf du Pape
Château la Nerthe is the oldest estate in Châteauneuf du Pape. At the beginning of the 20th century, its owner revived the cultivation of vines on the Châteauneuf du Pape terroir after its disappearance at the end of the 19th century due to phylloxera.
The magnificent château was built over a medieval cellar that is still used for ageing the finest vintages.
The QUIOT family has a long history. This line of winegrowers has been established in Chateauneuf du Pape for 13 generations and continues to develop independently and as a family. It all began in 1748 when Antoine QUIOT acquired a few plots of land in Chateauneuf du Pape. Since then, through marriage and inheritance, the Quiot family has patiently built up a small wine-growing empire, with 5 estates in Chateauneuf du Pape, Gigondas and Côte de Provence.
Today, Florence and Jean Baptiste are at the head of the estate, which they manage with great professionalism. Their father Jérôme, one of the most visionary figures in the wine world, helped build Chateauneuf du Pape's greatest commercial success.
Domaine du Vieux Télégraphe is one of the greatest names in the Rhône Valley. For over a century, the estate has been managed by the Brunier family, producing rare wines shaped by a superb terroir and unique climate. Today, this emblem of Rhône Valley wines stands out among the elite of Châteauneuf-du-Pape and is distinguished by the style created by the Brunier family.
The estate is located on the famous Crau plateau. This exceptional terroir imbues the wines with a very special minerality, as if they had been filtered through the thick layer of rolled pebbles left behind when the Alpine glaciers melted, long before the Rhône valley was formed.
Montpellier has been renowned for its faculty of medicine since the 14th century. This tradition of science has continued until today. It is here that the most brilliant researchers invented viticulture and modern oenology. Around the School of Agriculture, Montpellier has built up over time the largest center of wine research in the world. The terroirs of Grès de Montpellier, Saint Georges d'Orques, Saint Drézéry and Méjanelle are among the oldest in Languedoc. Over the centuries, the rich aristocrats and doctors of Montpellier have built superb wine castles on these terroirs. They called them their folies (that meands in french crazy, you should understand why when you visit it).
Gascon cuisine lovers, this is for you!
For two days, we'll be revealing one of the world's most famous recipes: Foie Gras!
Supported by a team of friendly Gers women, you'll discover the secrets of how it's made.
Armagnac tasting is also on the menu. At the end of your stay, you'll receive a foie gras tasting diploma.
Corbières Boutenac and La Clape are the rising stars of Languedoc. In the regional hierarchy, they are on the top of the pyramid. Low yields, strict production specifications, regional grape varieties, wines from these terroirs represent the Languedoc highest quality expression.
Enjoy a gourmet break to discover the future stars of Languedoc before everyone else.
A wonderful opportunity to discover the vineyards of La Clape. The winegrowers will be on hand to help you discover their terroir, with a tasting and a gourmet break.
Price includes tasting, walk and gourmet meal.
